Muffins is ready for tomorrow breakfast

by Susan

Banana
Blueberries
Reese peanut butter chips
Dark chocolate chips
Milk chocolate chips
White chocolate chips
Muffins is ready for tomorrow breakfast

225g plain flour
2 tsp baking powder
70-90 sugar ( adjust accordingly to the sweetness u prefer)
125ml milk
125g butter(room temp till soft to press)
2 eggs

1. Hand whisk the milk, eggs and melted butter.
2. Sieved the flour & baking powder and add in sugar.
3. Pour in the liquid mixture(1) to the flour/sugar bit by bit, mixed it up.
4. Filled muffin cup 3/4 full to full ( normally I filled till full)
5. Bake in oven 190c for 25min ( preheat for 5-10min)

Add in whatever things u like… like blueberry or banana or Choco chip or raisin

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